Made a few whiskeys, rums, white and dark, tequila, ouzo, gin, vodka, VSOP etc. Trying a few fruit infusions at the moment. These will be around 10-15% so more of a liqueur. Favourite at the minute is a strawberry and blueberry effort I’ve made. It’s a little moreish though.Oh yeah @LoginNotSecure what you doing with with distillates?
You do it yourself? Well done for not blowing yourself up! Something I'd probably never try unless I became a hermit in the woods or there was a zombie apocalypse and all the booze was looted.
What's the Proof %?
I love the story behind the word proof. Comes from when they used to water down the booze so you'd put a match to it and if it burned it was PROOF that it was at least 50% ethanol.